Deli List











WIN this leg of Iberico de Bellota Ham in 3 steps!

Hamazing! is saying a BIG thank you to all our faithful customers by giving away a pure-breed fully acorn-fed jamon iberico all the way from Jabugo! Now that is HAMAZING!! It’s easy to enter: CLICK HERE to find out how!

Pork Loin / Lomo

Lomo or pork loin is the porcine equivalent of the beef tenderloin, or fillet - the highest quality piece of meat on the animal. Pork loin, unlike chorizo or salami, is cured as the one long piece rather than being chopped and slice. This means it is the most treasured cured meat on the Spanish market demonstrating sublime intramuscular fat and unique tenderness. The lomo ibérico bellota sits as the unrivalled leader in the stunningly flavoursome world that is embutidos. 


Show:
Sort By:

COVAP Iberico Bellota Pork Loin
Pork loin is the piggy equivalent to a fillet or tenderloin cut of beef. It comes from the top of..
£35.30
Ex Tax: £35.30
700 Grams (£50.43/kg)
5J  Lomo Pork Loin Iberico Bellota
Pork loin is the piggy equivalent to the fillet or tenderloin cut of beef. It comes from the top ..
£27.50
Ex Tax: £27.50
500 Grams (£55.00/kg)